$40 per person
Friday & Saturday Nights (4.00pm – 10.30pm)

Taramasalata
tzatziki
Chilli and fetta dip
Vienna Bread
Greek salad

Haloumi cheese
Flash fried calamari

Zucchini and fetta croquettes
Tiropites

Chicken souvlakia
Greek sausage

Saganaki Prawns
1/2 shell Scallop

Spit roast Lamb
Baked lemon Potatoes and carrots

No Byo . 10% surcharge on public holidays